OpenTCM :: Acupuncture Distance Learning  
   


Login





 

 Lost Password?
 Sign Up!

Newsletter

You are currently not logged in, but you can still subscribe to our newsletter.

subscribe OpenTCM newsletter


Xiang Yuan

Posted by: admin on Feb 23, 2008 - 12:46 AM
Regulate Qi

1 TASTE
Pungent, slightly bitter, sour and warm


2 MERIDIANS
Liver, spleen and lung


3 FUNCTIONS
1. To promote the free flow of qi in the liver; 2. To harmonize the spleen and stomach and resolve phlegm


4 INDICATIONS
1. Qi stagnation in the liver manifested as costal pain and stifling sensation in the chest. Citron (Xiang Yuan) is used with Curcuma root (Yu Jin), Finger citron (Fo Shou) and Cyperus tuber (Mu Xiang), Finger citron (Foshou), Bitter orange (Zhiqiao) and Tangerine peel (Chen Pi).2.Qi stagnation in the spleen and stomach manifested as epigastric and abdominal distension and pain, nausea, vomiting, poor appetite and belching. Citron (Xiangyuan) is used with Costus root (Muxiang), Finger citron (Foshou), Bitter orange (Zhiqiao) and Tangerine peel (Chengpi).3. Cough with profuse sputum. Citron (Xiangyuan) is used with Pinellia tuber (Ban Xia) and Poria (Fu Ling).


5 DOSAGE
3-10g


Xiang Yuan

Image of herb: Xiang Yuan

Comments:

Page created in 0.24 seconds.