Herbal tea to tonify blood [1]: Siwu Tea [2]

Posted by : admin on Dec 22, 2007 - 12:27 PM

Ingrediants: Shudi 12g, Bai Shao [4] 12g, Dang Gui [5] 10g, Chuan Xiong [6] 8g
Production: Mix and cut them into pieces, then put them into boiling water.
Method: Drink
Functions and indications: Tonify and harmonize blood. It is used for blood deficiency leading to palpitation, insomnia, dizziness, pale complexion, irregular menstruation.
Precautions: Not used for damp in middle jiao such as loose stool.