Chinese Patent Herb: Jiang Pi Sirup [1]

Posted by : admin on Oct 23, 2008 - 12:50 AM
Chinese Patent Herb / Pediatric [2]
Ingredients: Fu Ling [3], Cane Sugar.

Indications: tonifying spleen, excreting dampness, reinforcing middle jiao, regulating heart and calming spirit. It can be used for spleen deficiency and dampness obstruction resulting in poor appetite, insomnia, poor memory, severe palpitation, etc syndrome. We now often use it for treatment of simplex dyspepsia, neurasthenic etc that have symptoms mentioned above.

Method and dosage: sirup: 200ml per bottle, oral taking, 20ml each time, 3 times a day.

Comments:

Links
  [1] http://www.opentcm.com/index.php?name=News&file=article&sid=2219
  [2] http://www.opentcm.com/index.php?name=News&catid=&topic=155
  [3] http://www.opentcm.com/Article715.html