Qing Ying Tang [1]

Function:
To dispel pathogenic heat from Ying ( nutrient ) system, to nourish yin and invigorate blood.”

Indication:
Syndrome of pathogenic heat entering the Ying ( nutrient ) system. Fever worsening at night, irritability, insomnia, delirium, thirst, dull macula on skin, deep red tongue with dry coating, rapid pulse.”

Ingredients:
Shui Niu Jiao [3] 2g, Sheng Di Huang [4] 15g, Xuan Shen [5] 9g, Dan Zhu Ye [6] 3g, Mai Men Dong [7] 9g, Dan Shen [8] 6g, Huang Lian [9] 5g, Jin Yin Hua [10] 9g, Lian Qiao [11] 6g